Cranberry Orange Muffins

These are fabulous! They passed the younger sibling test as well and that is always the big hump to get over. Makes about 12 muffins, was super quick and easy to make and really do taste delicious. 

The link to the original recipe is http://www.joyfulhealthyeats.com/cranberry-orange-muffins/#_a5y_p=1071720, I adapted it a bit. 

Ingredients

1 cup all purpose flour

1 cup whole wheat flour

1/2 cup sugar

1 teaspoon baking powder

1/2 teaspoon baking soda

1/2 teaspoon salt

1 cup cranberries

1 egg

3/4 cup orange juice

1/4 cup melted butter (could use melted coconut oil)

1 1/2 teaspoon grated orange zest

Instructions

Preheat oven to 400º.

In a large bowl, combine flour, sugar, baking powder, baking soda, and salt. Stir in cranberries.

In a small bowl, beat egg, orange juice, melted coconut oil, and grated orange zest.

Add wet mixture to dry ingredients, stir to combine until it is just moistened.

Spray muffin tin with PAM or put in paper liners and spoon mixture into tin until 3/4 full.

Bake for 15-20 minutes until lightly browned.

Remove and serve! :)